Boonslick Creative Writers Lunch & Learn
Saturday, June 30, 2018. Lunch first, then Pitch Sessions: 12 blocks, 15-minute each. For the Learn, we are asking you to send us questions you have about different aspects of writing. The questions will be used for a guided discussion for those of us who are waiting for a pitch session. All of us know more than we think we do. We can help others learn, and others can help us. You can email Judy Stock at email@example.com, or call 660-888-1630, (leave a message, I’ll call back), to register ($15) for lunch and reserve your 15-minute block to talk with Lisa. You can also tell Judy what you want for lunch: Ham and cheese or chicken salad on croissants, Waldorf or pasta salad, chips, cookie, and a soda. Coffee & tea available all day. Taylor’s is also a coffee house. Specialty drinks are on your own. So you won’t drive hungry, we’ll have a snack about 2:00 P.M.
Lisa Miller has a BA in English from the University of Baltimore and an MA in English from the University of Missouri-Saint Louis. Lisa is a member of the Missouri Writers Guild and the St. Louis Writers Guild. She worked as a technical writer for years before becoming a managing editor for new media with Liguori Publications. She taught composition at the University of Missouri-Saint Louis, Lindenwood University, and Saint Louis Community College – Forest Park & Meramec campuses. Her award-winning essay “Still Falling Snow” appeared in Proud to Be: Writing by American Warriors vol. 3 and she has one book published. She continues to teach through writing workshops and presentations. Lisa has spoken at regional conferences and is available for workshops and presentations on the writing craft and the business of small publishing. Go to http://www.amphoraepublishing.com/ for what Amphorae Publishing Group wants to see in manuscripts.
Taylor’s Bake Shop
519 Morgan Street
Saturday, June 30, 2018.
Lunch at 11:00 A.M.
Lisa Miller will do pitches, starting at noon.